Dove, Snowflake & Moose Biscuit Cutters


Look no further for your Christmas biscuits and cookies. All three designs are sold individually and have handles for easy use.
Dove W12cm
Snowflake D11cm
Moose H16cm

From £ 4.00

Delicious French Butter Biscuits

Ingredients
250g/9oz plain flour
200g/7oz butter cut into small cubes
100g/3½oz icing sugar
2 egg yolks
Pinch of salt

Method
Preheat the oven to 170c/325f/gas mark 3
Place the flour, butter, icing sugar and salt into a bowl and rub together, using your fingertips, until the mixture resembles breadcrumbs.
Add the egg yolks and mix until a dough forms. Turn out onto a lightly floured work surface and roll out to a thickness of about 5.5cm/¼"
Using one of our fab cutters, cut out the biscuits and place them on a baking tray. Bake for 10-12 minutes, or until they are a light golden
brown colour and crisp texture, then cool on a wire rack.

Moose Biscuit Cutter Dove Biscuit Cutter Snowflake Biscuit Cutter